HERBAL MEDICINE
Spicing Up Litigation
By Cindy Pordon, DO, and Erin Rooney, RD, Litigation Management, Inc.
Despite signs of slowing sales and recent negative media coverage of the 18-billion-dollar
(1)dietary supplement industry, it is expected that consumer demand for supplements
will continue and the industry will likely grow. (2) The Food and Drug Administration
estimates that there are currently more than 29,000 varieties of herbal and dietary
supplements available to consumers, with more than 1,000 new products introduced
each year.( 3) Health professionals need to keep this in mind when evaluating and
treating patients. In addition, attorneys need to consider this when reviewing cases
to determine if supplements may have been a factor in an alleged injury.
A survey published in The Journal of the American Medical Association in
January of 2002 showed that there was a significant overlap in the use of prescription
medications and herbals/supplements by adults in the United States.(4) Health experts
are realizing that Americans love to self-medicate. David W. Kaufman, ScD, lead
author of the study, noted that health care providers need to be aware that a substantial
number of people are taking herbal preparations as well as prescription drugs, and
the possible interactions of these products have not been well studied.( 4) Herbal
supplements appeal to consumers for a wide variety of reasons. They expect that
these products will make them feel better, prevent illness, prolong life, build
strength and muscle, and aid weight management; consumers may also be using supplements
on the advice of a physician.( 5) The heaviest users of supplements are baby-boomers
age 46 and older, hoping to alleviate or avoid the effects of aging. Despite the
widespread use of supplements, many Americans may not be well equipped to make informed
choices about their responsible use. More information is needed by consumers regarding
how supplements work in the body, what dosages are recommended, and warnings of
potential adverse reactions. Consumers may not be careful about dosages, often assuming
that more is better. In addition, while 92% of consumers said they consult their
doctors about prescriptions, only 49% discuss supplement use with their doctors,
and consumers over age 65 are the least likely group to discuss supplement use with
their doctor.( 6)
In illustration, consider the following hypothetical case study as reviewed by a
medical/legal analyst who suspected that a patient might have been combining herbal
remedies and prescription drugs. The discussion also focuses on Food and Drug Administration
actions in regard to dietary supplements.
CASE STUDY: MEDICAL ISSUES
Jane Smith, age 54, alleges that she suffered a stroke as the result of taking a
common prescription medication. As one of her treating physicians attested, she
presented quite a challenge with respect to managing her multiple medical problems.
She was a smoker, despite multiple recommendations to quit. Her medical history
included adult-onset diabetes, hypertension, and paroxysmal atrial fibrillation
[heart rhythm abnormality that can result in blood clots]. She had been non-compliant
with traditional therapies that had been prescribed in the past. In reviewing records
from other physicians, the medical analyst noticed that she seemed to prefer a "natural"
approach. She took many supplements, frequently following the advice of friends
who would recommend various remedies that "worked for them." The names of these
supplements were not specified in the physician office notes. The anticoagulant
warfarin had been prescribed because of the potential risk of stroke due to her
atrial fibrillation. Adjusting the warfarin dosage was difficult, and marked fluctuations
in the Prothrombin Time [PT] levels persisted.
Approximately 8 months after starting warfarin, Ms. Smith was admitted with a hemorrhagic
stroke. She had a prolonged hospitalization, and was left with impaired right arm
function, difficulty swallowing, and memory loss, all of which contributed in her
inability to return to her previous occupation as a computer programmer. Her treatment
included intensive physical and occupational rehabilitation. A nutrition consultation
was also obtained to help identify any dietary indiscretion that may have been contributing
to the PT level fluctuations.
CASE STUDY: REVIEW OF THE RECORDS
All references to traditional forms of treatment, as well as all references to complementary
or alternative therapies were scrutinized in Mrs. Smith's records. Information is
often "hidden" in records other than physician notes. Patients frequently do not
report the use of supplements to their physicians and physicians do not always ask
specifically for this information, erroneously assuming that patients will include
these products when questioned about their current medications. The general public
often does not view supplements as medications. Therefore, this information may
not be readily identified in review of physician records. Information regarding
the use of supplements can often be found in dietary, physical and occupational
therapy, chiropractic, nursing, social service, and psychiatric records. Dietary
records may also indicate the use of some food products, such as tea, which may
contain herbal additives. Key phrases may include references to nutritional supplements,
vitamins, or natural products. It is also important to note if the patient engages
in alternative practices [such as acupuncture], participates heavily in sports or
weight loss, or belongs to a fitness facility as these may indicate an interest
in or use of supplements. It is important to remember that laymen may refer to supplements
with different nomenclature. Physicians and attorneys should phrase an inquiry about
supplements using descriptive terms such as herbal products, nonprescription medications,
dietary aids, home remedies, and over-the-counter preparations.
In Ms. Smith's case, the nutrition assessment revealed that in addition to enjoying
a salad almost every day, she was taking vitamins and supplements. Further questioning
revealed that she was taking vitamins A, C, and E, ginkgo biloba, and another herbal
remedy to enhance well-being. The dietician requested that her family members provide
the actual supplement bottles in order to assess the ingredients. Upon review, it
was noted that one product contained multiple herbs, including ginseng. The label
directions for this herbal supplement recommended taking two pills per day with
food. Ms. Smith admitted to taking four to six pills daily, since her neighbor "felt
so much better at that dose."
Reviews of laboratory records that may be beneficial in the analysis of Ms. Smith's
case include coagulation and liver function studies [Tables 1a and 1b]. Trending
of these test results, especially noting abnormalities prior to the use of the medication
in question, may give insight into alternative causation. PT and INR levels may
be difficult to "adjust" in patients taking warfarin. It is important to note that
dietary changes [Table 2] and many traditional medications, as well as supplements
[Table 4], may affect the action of warfarin. These may either potentiate or "inactivate"
warfarin, resulting in either prolongation or normalization of the PT and INR. Abnormalities
in liver function tests may indicate prior or current underlying liver disease.
Other prescription or over-the-counter medications may alter liver function. Elevations
of liver function tests, in conjunction with the use of warfarin, may result in
prolongation of the PT and elevation of the INR, thus predisposing the patient to
increased bleeding problems, either spontaneously or as the result of injury.
CASE STUDY ANALYSIS
There are multiple inherent difficulties in warfarin management. Often, dietary
changes such as periodic increased consumption of salads will affect PT levels
and may require changes in warfarin dosing. Hemorrhagic stroke may be caused by
the potentiation of warfarin's blood thinning properties by the use of ginkgo and
ginseng. Although not specific to Ms. Smith's case, head injuries, accelerated hypertension,
and congenital abnormalities such as arteriovenous malformation would also warrant
consideration as possible etiologies for hemorrhagic strokes. In the case of Ms.
Smith, it was identified that outpatient records alluded to the use of supplements.
Further investigation of hospital records, including all nursing and ancillary notes,
identified the self-administration of ginkgo biloba for memory enhancement, and
a product that contained ginseng to improve her "energy level." This information
was identified in the nutrition consult.
GENERAL ISSUES
The use of herbal supplements is a time-honored, worldwide practice. Recently, the
general public's interest in complementary and alternative medicine [CAM] has been
increasing. People are drawn to herbal supplements for many reasons. Some individuals
feel they are "safer," because they consider them to be "natural." Many people are
unaware of the potential side effects that may occur with their use. The National
Center for Complementary and Alternative Medicine [NCCAM] was established in 1998
at the National Institutes of Health. NCCAM defines CAM as including a diverse group
of medical and health care practices and products that are not currently considered
conventional medicine. Complementary medicine is practiced in conjunction with conventional
medicine; alternative medicine is practiced in place of conventional medicine. Integrative
medicine combines mainstream medical therapies and CAM therapies for which some
scientific evidence exists regarding safety and effectiveness. Dietary supplements
are considered to be a type of CAM therapy.( 7) The Dietary Supplement Health and
Education Act of 1994 has defined this wide of array of products.( 8)
Although approximately 30% of traditional medicines are derived from botanicals,
we know little about the true benefits and risks of herbal therapies. Most physicians
are unfamiliar with supplements.( 9) This may be another reason why many medical
records lack documentation of supplement use. Although specific guidelines have
not been provided, it is generally believed that it is safest for preoperative patients
to avoid use of supplements known to affect the coagulation system for 1-2 weeks
before scheduled surgery.( 10)
After passage of the Dietary Supplement Health and Education Act [DSHEA] in 1994,
a new regulatory system was created for the safety and labeling of dietary supplements,
as well as establishing a formal definition. Instead of receiving pre-market approval
by the FDA as with prescription medications, the responsibility falls to the manufacturer
to ensure that a dietary or herbal product is safe and that advertising claims are
correct.( 11) But product quality and safety have become continuing concerns for
the supplement industry, (12) whether it involves herbal products or vitamin and
mineral supplements.
Sometimes supplements are marketed for purposes other than their traditional uses.
For instance, ephedra was traditionally used in China as a short-term treatment
for a respiratory condition, but in the United States, ephedra is sold as a stimulant
and used for extended periods for weight loss.
The potential for interaction with prescription medications is another concern.
According to an advisory issued by the FDA in February of 2000, the popular herbal
supplement St. John's Wort may reduce the effectiveness of common medications used
for birth control, heart disease, and depression. St. John's Wort has also been
found to interfere with traditional cancer treatments, and may endanger organ transplant
success by decreasing cyclosporin levels.( 13)
The side effects of supplements range from the known to the unknown. They can be
relatively benign, such as valerian causing mild stomach upset (14) to previously
unknown serious side effects with significant medical implications. For instance,
saw palmetto is generally regarded as safe and nearly free of side effects, but
one recent case report indicated that saw palmetto caused excessive bleeding during
surgery. Although it was only a single incident, this may be important information
for individuals planning to undergo surgery, or for those taking a medication that
has a blood-thinning effect, such as aspirin or warfarin.( 15)
Product impurities or batch-to-batch variability may also result in adverse effects
and interactions with conventional medications. Another problem encountered is the
potential for contamination, which can occur either in growing the plants or manufacturing
the product. Microbiological, pesticide, and heavy metal contamination have led
to recalls of some dietary supplements.( 16) A study by the independent company,
Consumerlab.com, revealed that 8 of 21 brands of ginseng contained unacceptable
levels of pesticide residues, and two brands contained high levels of lead. A consumer
warning and recall was issued by the California State Health Director in February
2002 for "PC SPES" and "SPES" capsules after an investigation revealed that these
products contained the undeclared prescription drug ingredients warfarin and Xanax
(anti-anxiolytic), with the potential for serious health effects if not taken under
medical supervision.( 17) Inaccurate labeling has also been discovered. One firm
had to recall its product because the actual folic acid content was only 35% of
the amount claimed on the label. Another recall involved a product that was inadvertently
ten times higher in niacin than what may be considered safe.( 18) These examples
illustrate the quality problems associated with a few of the more familiar supplements.
Looking at the broader range of supplements, the FDA has received approximately
7,000 voluntary adverse event reports regarding dietary supplements since 1993,
many of which they believe may be related to product mislabeling or adulteration.(
16)
Recently, the Department of Health and Human Services issued a report following
the evaluation of 100 labels for content and presentation with the following findings:
1) The safety information was usually incomplete or inconsistent regarding adverse
reactions or side effects; potential interactions with other supplements, over-the-counter,
or prescription drugs; maximum recommended dose; and contraindications, such as
use during pregnancy. 2) Ingredient information was often incomplete and insufficient
for consumers to understand what they were taking. The majority failed to identify
the active ingredients or the ingredient amounts, and ingredient names were inconsistent
across supplement labels, especially for botanicals, creating the potential for
unaware consumers to take multiple doses of the same botanical, resulting in an
overdose. 3) Information about benefits and risks was often unbalanced.( 19)
There is some hope, however, for consumers such as hypothetical Jane Smith. In an
attempt to address some of these quality problems, on March 7, 2003, the FDA proposed
regulations to establish Current Good Manufacturing Practices [CGMPs] for manufacturers
to follow. The proposed rules would help to ensure that dietary supplements and
dietary ingredients are not adulterated with contaminants or impurities, and are
labeled accurately to reflect the active ingredients and other ingredients in the
product.( 16) [see Table 4] It is anticipated that the implementation process for
the new regulations may take three years for large firms, with smaller firms having
until 2007 to comply. The proposed guidelines will also provide requirements for
the design and construction of physical plants, quality control procedures, testing
of the final product, handling consumer complaints, and maintaining records to demonstrate
compliance with the regulations.( 16)
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Proposed CGMP rules would prevent:
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Potentially harmful extra ingredients not listed on the label.
Missing or reduced active ingredients compared to the label.
Inclusion of incorrect ingredients in formulation.
Drug contamination of product.
Other contamination (bacteria, pesticide, glass, lead).
Foreign material in product container.
Improper packaging.
Mislabeling
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Table 4.
Ms. Smith is not yet out of the woods, however. Although the proposal will require
manufacturers to evaluate the identity, purity, quality, strength, and composition
of all dietary supplements, the new CGMPs do not address the efficacy of dietary
supplements. They will not ensure that supplements perform as expected, and safety
issues will continue to exist in regard to the active ingredient itself causing
adverse reactions.( 20)
Very few controlled trials involving supplements have been undertaken. However,
this FDA action may also encourage more research on dietary supplements to improve
the scientific evidence regarding their safety and effectiveness.( 18) One limiting
factor is the cost of research. Many herbal remedies cannot be patented, and manufacturers
believe they would be unable to recoup the expenditures required for such studies.
NCCAM was mandated to conduct research into complementary medicines and techniques,
but only a few therapies could be evaluated on the limited budget of $68.7 million
for 2000.( 21)
Manufacturers must ensure that claims made about dietary supplements are substantiated
by evidence to show they are not false or misleading. Unlike prescription drugs,
these products do not need approval by the FDA before being marketed. Manufacturers
are not permitted to promote the product as a treatment, prevention, or cure for
a specific disease or condition.( 11) The FDA does allow manufacturers to use three
types of claims on their labels. The first type represents health claims categorized
as authorized health claims, health claims based on authoritative statements, and
qualified health claims. The second type is a structure-function claim accompanied
by a disclaimer that the FDA has not evaluated the claim. The third permissible
type is a nutrient content claim, such as "good source of " or "high in" a particular
nutrient which usually has an established daily value.( 22)
( 11) Recently, the FTC cited the marketers of a coral calcium supplement for making
false and unsubstantiated claims about their product's health benefit by claiming
that it can treat or cure cancer and other diseases. The FDA and FTC also sent strong
warning letters to Web site operators marketing coral calcium to remove false or
deceptive claims from their sites immediately.( 23) The FTC also brought three enforcement
actions against direct marketers of weight loss products containing ephedra in July
2003. The complaints and stipulated final judgments are available at
http://www.ftc.gov.
WHAT'S NEW ON THE HORIZON?
The National Institutes of Health's Office of Dietary Supplements has developed
an evidence-based review program to assess the available scientific evidence on
dietary supplements' efficacy and safety. These reviews will help the NIH establish
research agendas for dietary supplements.( 24) Resources for consumers and professionals
are available on the NIH web site, including information on a supplement's indications
for use, its known interactions with medications, and references to published scientific
data.
Recent government actions could ultimately be a positive factor for the industry,
by signaling to consumers that someone is looking out for their safety. (25) In
the past few years, the perception that the natural health business is an unregulated
industry has affected the dietary supplement business financially. Slowdowns in
sales of some products have caused investors to take a wait-and-see attitude toward
the industry. Rebecca Madley-Wright, editor of Nutraceuticals World, has reported
there is $300 million waiting on the sidelines to be invested in this area.
Tighter regulation may well improve the prospects of the industry by driving out
unethical practitioners. (2)
CONCLUSION
Consumer education is paramount. More information is becoming available to consumers
and professionals to help them make informed decisions. There are numerous government
web sites, professional association resources such as the American Dietetic Association,
and various private or nonprofit organizations that provide data regarding safety,
quality, and research on dietary supplements. Identifying reputable sources continues
to be a problem, as consumers often believe advertisements appearing in newspapers,
television or the internet. Medical professionals need to be aware that their patients
may be listening to other sources of information, and be prepared to offer sound
medical advice in regard to dietary supplements and herbal products.
Upon discharge from the hospital, the hypothetical Jane Smith received instructions
from a dietician to avoid sudden increases in foods that are high in vitamin K,
such as broccoli, cabbage, green tea, spinach, and liver, as well as to avoid certain
supplements and herbal teas containing coumarin. In addition, the dietitian provided
some guidance through the tangle of information that surrounds any dietary supplements
she may wish to take in the future. This review material was also made available
to the physicians who will continue to care for Ms. Smith, so that they may help
reinforce the instructions. Ms. Smith will need to raise her level of awareness
about the safety issues surrounding these herbal products, as they are subject to
looser standards of labeling, purity, safety, dose, and efficacy than those required
for medications.( 26)
In spite of negative press and decreased consumer confidence, consumers continue
to buy dietary supplements. This was evidenced by the recent boost in multivitamin
sales after JAMA published an article indicating that all Americans should take
a multivitamin daily. Furthermore, following the news that hormone replacement
therapy may increase a woman's risk for heart disease and breast cancer, sales of
natural estrogen alternatives, such as black cohosh and soy, grew by 32.5% and 7.6%
respectively.( 25) Consumers want these products, and it is expected that the dietary
supplement industry will continue to grow despite occasional reports of side effects.
This should be kept in mind when reviewing and interpreting medical records, as
it may be another risk factor to investigate.
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Prothrombin Time (PT). Normal 10-13 seconds. Evaluates the extrinsic coagulation
system; aids in screening for some congenital factor deficiencies; assess warfarin
effect; liver failure, vitamin K deficiency screen; disseminated intravascular coagulation
(DIC).
Partial Thromboplastin Time (PTT). Normal 25-29 seconds. Evaluates intrinsic
coagulation system; monitor heparin therapy; aids in screening for some congenital
factor deficiencies; vitamin K deficiency, liver failure, DIC.
Activated Clotting Time (ACT). Normal varies between labs. Monitors heparin
effect during cardiopulmonary bypass surgery; screen for coagulation deficiencies.
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Coagulation Factor Assay. Tests for specific clotting factors. Avoid warfarin
therapy for 2 weeks and heparin for 2 days prior to testing.
D-Dimer. Screening test for detection of deep vein thrombosis, acute myocardial
infarction, and disseminated intravascular coagulation (DIC).
Fibrinogen. Coagulation protein and acute phase reactant. Interpretation
difficult since multiple factors may affect level.
Platelet Count. Used in evaluation of bleeding disorders. Further evaluation
may include platelet antibody, aggregation, and adhesion testing.
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Table 1a. Common Coagulation Laboratory Studies (30)
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Alanine Aminotransferase (ALT, SGPT). Liver test; more specific for liver
injury than AST (SGOT).
Aspartate Aminotransferase (AST, SGOT). Primarily used to evaluate function;
may be elevated in wide range of disease entities.
Bilirubin. Elevated in various liver and other diseases; large number of
drugs may cause jaundice. Can be fractionated into direct and indirect components.
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Gamma Glutamyl Transferase (GGT). Biliary enzyme useful in diagnosis of obstructive
jaundice, intrahepatic cholestasis, and pancreatitis.
Hepatitis Profile. May include screening for hepatitis A, B, C, and/or D;
antibodies and antigens may be evaluated; aids in detection of the stage of hepatitis.
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Table 1b. Common Liver Function Laboratory Studies (30)
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Algae, purple laver, konbu, hijiki
Apple, green peel
Broccoli
Brussels sprouts
Chive, raw
Chrysanthemum, garland
Green leafy vegetables
Green tea leaf, dry
Oils (salad, soybean, canola)
Onion, green scallion, raw
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Table 2. Common foods that interact with warfarin
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Agrimony
Alfalfa
Aloe gel
Angelica (Dong Quai)
Aniseed
Arnica
Asa foetida
Aspen
Black cohosh
Black haw
Bladder wrack
Bogbean
Boldo
Bromelains
Buchu
Capsicum
Cassia
Celery
Chamomile (German and Roman)
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Clove
Dandelion
Danshen
Fenugreek
Feverfew
Fish oil
Garlic
German sarsaparilla
Ginger
Ginkgo biloba
Ginseng
Goldenseal
Horse chestnut
Horseradish
Inositol nicotinate
Kava
Licorice
Meadowsweet
Mistletoe
Nettle
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Onion
Parsley
Pau d'arco
Passion flower
Policosanol
Poplar
Prickly ash (northern)
Quassia
Red clover
Senega
Sweet clover
Sweet woodruff
Tamarind
Tonka beans
Wild carrot
Wild lettuce
Willow
Wintergreen
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Table 3. Supplements affecting coagulation. (10, 27, 28, 29)
OTHER RESOURCES ON HERBAL MEDICINES
Government Resources:
A. US Food & Drug Administration Center for Food Safety & Applied Nutrition,
http://www.cfsan.fda.gov
B. MEDLINE Plus Health Information, http://www.nlm.nih.gov/medlineplus
C. The International Bibliographic Information on Dietary Supplements (IBIDS) NIH-Office
of Dietary Supplements, http://ods.od.nih.gov
D. Food and Nutrition Information Center Dietary Supplements Resource List,
http://www.nal.usda.gov/fnic
E. The National Center for Complementary and Alternative Medicine (NCCAM) of the
National Institutes of Health, http://nccam.nih.gov/health
F. Office of Dietary Supplements (ODS) of the National Institutes of Health, (provides
Fact Sheets on Dietary Supplements)
http://dietary-supplements.info.nih.gov
Other Resources:
A. Quackwatch, http://www.quackwatch.org
B. SupplementWatch, Inc, http://supplementwatch.com
C. The Dietary Supplement LLC, http://www.TheDietarySupplement.com
D. Consumerlab, http://www.consumerlab.com
E. US Pharmacopeia, http://www.uspdsvp.org
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